Sue'S Chicken Pie

5 ingredients
6 steps

Ingredients

  • leftover cooked chicken
  • 1 pkg. frozen mixed vegetables
  • 1 c. cream of chicken soup
  • 1/2 c. milk
  • 1 can biscuits

Directions

  1. 1
    Shred or finely cut leftover cooked chicken.
  2. 2
    Mix soup and milk and add to chicken.
  3. 3
    Partially cook vegetables; drain and stir into chicken mixture.
  4. 4
    Bake biscuits.
  5. 5
    Pour chicken mixture into a casserole dish and place biscuits on top.
  6. 6
    Put casserole back in the oven to heat through.

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