Sue'S Corn Pudding
7 ingredients
2 steps
Ingredients
- 2 eggs
- 1 can creamed corn
- 1 can whole kernel corn, drained
- 1 stick margarine, melted
- 1 c. sour cream
- 1 small box Jiffy corn muffin mix
- salt and pepper to taste
Directions
-
1Mix all ingredients and pour into a buttered, shallow casserole dish.
-
2Bake, uncovered, at 350° for 35 minutes.
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