Sue'S Hominy Pudding

Directions

1. 1
   Mix hominy with eggs, milk, sugar, salt and sliced fruit. Place in a buttered, deep baking dish and sprinkle with nutmeg and cinnamon.
2. 2
   Set dish in a pan with 1/2 cup of water (the water should come halfway up sides of dish).
3. 3
   Bake in a preheated oven at 400° for 45 minutes.
4. 4
   (Test after 45 minutes with knife edge.
5. 5
   If knife comes out clean, pudding is done.
6. 6
   The center will set as pudding cools.)
7. 7
   Serves 4 to 6.