Sue'S Monkey Bread

5 ingredients
7 steps

Ingredients

  • 3 cans refrigerator biscuits
  • 1/2 c. sugar
  • 2 to 3 tsp. cinnamon
  • 1 stick margarine
  • 1 c. brown sugar

Directions

  1. 1
    Grease a Bundt pan.
  2. 2
    Cut biscuits in half.
  3. 3
    Shake in bag with sugar and cinnamon.
  4. 4
    Melt margarine and brown sugar until dissolved.
  5. 5
    Place biscuits in pan.
  6. 6
    Pour melted mixture over biscuits.
  7. 7
    Bake at 350° for 45 minutes.

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