Sugar Cookie Cupcakes
8 ingredients
3 steps
Ingredients
- 2 sticks Butter
- 3 cups Sugar
- 1/2 teaspoons Salt
- 1 whole Egg
- 1-1/3 cup Soy Milk Or Regular Milk
- 2 teaspoons Vanilla
- 3 cups Flour
- 3 teaspoons Baking Powder
Directions
-
1Preheat oven to 350 degrees. Grease and flour a 12-cup muffin pan or use muffin liners.
-
2In a large bowl, beat butter, sugar, and salt until well mixed. Add egg, milk, and vanilla. Mix well. Add flour 1 cup at a time, mixing after each cup. Mix in baking powder.
-
3Pour 1/4 cup of the mixture into each muffin cup. Bake for 25 minutes. Let cool for 10 minutes. Frost with sugar cookie icing.
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