Sugar Cookies

10 ingredients
5 steps

Ingredients

  • 1 c. powdered sugar
  • 1 c. white sugar
  • 1 c. butter
  • 1 c. vegetable oil
  • 2 eggs
  • 1 tsp. vanilla
  • 4 c. plus 4 heaping Tbsp. flour
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 1 tsp. cream of tartar

Directions

  1. 1
    Cream sugars, oleo and butter until light and fluffy.
  2. 2
    Sift together dry ingredients; add to mixture and mix well.
  3. 3
    Roll into balls on ungreased cookie sheet.
  4. 4
    Press down cookies with a glass dipped in sugar.
  5. 5
    Bake at 375° for 10 minutes, or until golden brown.

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