Sugar Cookies

Directions

1. 1
   Beat eggs.
2. 2
   Add sugar and vanilla.
3. 3
   In separate bowl, combine flour, baking powder, soda and salt.
4. 4
   Cut butter into flour mixture.
5. 5
   Add egg mixture; stir until combined.
6. 6
   Divide into 3 sections.
7. 7
   Pat into balls and flatten; separate with Saran Wrap and refrigerate overnight.
8. 8
   Roll out dough with flour as needed to 1/4-inch thin.
9. 9
   Use cutout shapes.
10. 10
    Bake at 350° for about 8 minutes.
11. 11
    Watch closely!
12. 12
    Frost and decorate as desired.