Sugar Cookies

8 ingredients
6 steps

Ingredients

  • 6 c. flour
  • 1 c. milk
  • 2 eggs
  • 1 Tbsp. cream of tartar
  • 1 c. shortening or lard
  • 2 c. sugar
  • 1 Tbsp. baking soda
  • 1 tsp. lemon oil or 1 Tbsp. lemon extract

Directions

  1. 1
    Put flour in large bowl and hollow out center.
  2. 2
    Add the remaining ingredients in the middle and mix ingredients with hands like making bread.
  3. 3
    Add more flour as needed to make it doughy. Roll on flat, floured surface.
  4. 4
    Cut cookies and sprinkle with sugar.
  5. 5
    Preheat oven to 375°.
  6. 6
    Bake approximately 7 minutes.

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