Sugar Cookies

Directions

1. 1
   Cream the shortening and sugar.
2. 2
   Add eggs, one at a time, beating well after each addition.
3. 3
   Add milk, then sifted dry ingredients.
4. 4
   Mix well and add vanilla.
5. 5
   Chill 20 minutes.
6. 6
   Roll very thin on floured surface.
7. 7
   Cut and bake at 400° until brown.