Sugar Cookies

Directions

1. 1
   Mix first 5 ingredients till creamy.
2. 2
   Measure out flour and add the rest of the dry ingredients.
3. 3
   Measure out 1 c. sour milk. If not available, add 2 Tbsp. vinegar to 1 c. milk and add 1 tsp. soda to milk.
4. 4
   Now add flour mixture and milk to the batter until mixed.
5. 5
   Set overnight in the refrigerator. You can roll these out and cut them out.
6. 6
   I use large scoop and drop on ungreased cookie sheet and bake 8-10 minutes.
7. 7
   Put grease or shortening on bottom of glass, dip in sugar and pat down.
8. 8
   Makes about 5-7
9. 9
   large cookies.