Sugar Cookies

9 ingredients
5 steps

Ingredients

  • 1 c. butter or margarine, softened
  • 1 c. sugar
  • 1 beaten egg
  • 2 c. sifted all-purpose flour
  • 1/2 tsp. baking soda
  • 1/2 tsp. cream of tartar
  • 1/4 tsp. salt
  • 1 tsp. vanilla
  • colored sugar (for the top)

Directions

  1. 1
    Cream butter and 1 cup sugar until fluffy.
  2. 2
    Mix in egg and vanilla.
  3. 3
    Sift together cream of tartar, flour, baking soda and salt.
  4. 4
    Blend into creamed mixture; mix well.
  5. 5
    Shape dough into small balls about the size of a nickel.

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