Sugar Cookies
10 ingredients
7 steps
Ingredients
- 1 c. powdered sugar
- 1 c. sugar
- 1 c. margarine
- 1 c. vegetable oil
- 2 eggs
- 4 c. plus 4 Tbsp. (heaping) flour
- 1 tsp. salt
- 1 tsp. baking soda
- 1 tsp. cream of tartar
- 1 tsp. vanilla
Directions
-
1Cream sugar, margarine and oil until light and fluffy; add eggs and vanilla.
-
2Sift dry ingredients and add to other creamed ingredients.
-
3Blend well.
-
4Chill dough about 1 hour.
-
5Roll into small balls and flatten with glass dipped in sugar.
-
6Bake at 375° for 10 minutes or until done.
-
7Loosen cookies before they cool and stick to cookie sheet.
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