Sugar-Free Cake
16 ingredients
13 steps
Ingredients
- 2 c. raisins
- 2 c. water
- 1 c. dates (optional)
- 1/4 lb. oleo
- 3/4 c. shortening
- 1 c. unsweetened applesauce
- 1 tsp. vanilla
- 2 tsp. artificial sweetener
- 2 eggs
- 2 c. flour
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- 1 1/4 tsp. soda
- 1 tsp. cloves
- 1 tsp. cinnamon
- 1/4 c. nuts
Directions
-
1Preheat oven to 350°.
-
2Grease and flour a 9 x 13-inch pan. Combine raisins and water.
-
3Cook in covered pan until water evaporates.
-
4Cut up dates into hot mixture if desired.
-
5Add oleo and shortening.
-
6Stir until blended.
-
7Add applesauce, vanilla and artificial sweetener.
-
8Beat in eggs.
-
9Sift together dry ingredients.
-
10Add to mixture and blend until smooth.
-
11Pour into pan and sprinkle nuts on top.
-
12Bake for 1 hour.
-
13Whipped cream or topping may be used with each serving.
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