Sugar-Free Jam
3 ingredients
4 steps
Ingredients
- 2 c. fruit puree
- 1/4 c. lemon juice
- 1 small pkg. sugar-free gelatin
Directions
-
1Bring fruit puree to boil.
-
2Add lemon juice.
-
3Add gelatin. Stir thoroughly and put into jars.
-
4Must be refrigerated.
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