Sugar Glaze Dip

4 ingredients
5 steps

Ingredients

  • 1/4 cup butter (1/2 stick)
  • 1/2 teaspoon vanilla extract
  • 1 cup powdered sugar
  • 1 -2 teaspoon milk

Directions

  1. 1
    1 Melt butter.
  2. 2
    2 Add sugar and vanilla.
  3. 3
    3 Mix well until consistency is smooth and lump-free.
  4. 4
    4 Add milk at little at a time until you get a dip like consistency.
  5. 5
    5 Fill a small ramikin with 2 tbsp and serve with your favorite sweet bread.

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