Sugar Pecans
6 ingredients
6 steps
Ingredients
- 1 lb. whole pecans
- 1 c. sugar
- 1 Tbsp. cinnamon
- 1 tsp. salt
- 1 egg white
- 1 Tbsp. water
Directions
-
1In large bowl, sift sugar, cinnamon and salt; mix well.
-
2In second large bowl, mix egg white and water.
-
3Blend until frothy, but not stiff.
-
4Add pecans and mix until coated.
-
5Add sugar mixture to cover pecans well.
-
6Spread on cookie sheet (ungreased) and bake at 300° for 45 minutes, stirring every 15 minutes.
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