Sugar Plum Pudding

17 ingredients
3 steps

Ingredients

  • 1 1/2 c. sugar
  • 1 tsp. soda
  • 1 tsp. allspice
  • 3/4 c. salad oil
  • 1 c. buttermilk
  • 1 c. cooked prunes, cut up fine
  • 2 c. self-rising flour
  • 1 tsp. nutmeg
  • 1 tsp. cinnamon
  • 3 eggs
  • 1 tsp. vanilla
  • 1 c. chopped nuts
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 stick butter
  • 1/2 c. buttermilk
  • 1 Tbsp. white corn syrup

Directions

  1. 1
    Combine all ingredients and put in a heavy saucepan and bring to a boil.
  2. 2
    Pour over cake immediately after taking out of oven. This may be served from the pan too.
  3. 3
    Keeps well in refrigerator.

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