Sugared Jalapenos

Directions

1. 1
   Drain all the juice from the jar of peppers. Rinse with water a couple of times. Remove the sliced jalapenos from the jar, making sure they are well drained.
2. 2
   Place a cup of peppers back into the jar, followed by a cup of sugar. Continue to alternate the layers in equal measure until you have used up your peppers.
3. 3
   Shake well.
4. 4
   Shake the mixture twice a day (every 8 hours) for 5 days.
5. 5
   At this point, you can divide them up into smaller jars for gifts, or enjoy them yourself!