Sugared Nuts

5 ingredients
5 steps

Ingredients

  • 4 Tbsp. butter, melted
  • 1 lb. pecan halves
  • 1 1/3 c. sugar
  • 1 tsp. cinnamon
  • 2 egg whites

Directions

  1. 1
    Pour butter over nuts in a bowl, sprinkle the sugar and cinnamon over the nuts.
  2. 2
    Beat egg whites to soft peaks and gradually add the sugar.
  3. 3
    Fold nuts into egg whites.
  4. 4
    Spread out on baking sheet.
  5. 5
    Bake for 25 minutes, stirring every 10 minutes.

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