Sugared Nuts

3 ingredients
3 steps

Ingredients

  • 3 c. nuts (peanuts, whole almonds, pecan halves, walnuts or a mix of your favorite nuts)
  • 1 c. sugar
  • 1/2 c. water

Directions

  1. 1
    In 12-inch skillet over medium heat, bring nuts, sugar and water to a boil.
  2. 2
    Cook, stirring occasionally, until syrup mixture has caramelized, and the nuts are well coated, about 12 to 15 minutes.
  3. 3
    (The bottom of the skillet should appear dry.)

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