Sugared Peanuts

Directions

1. 1
   In heavy saucepan, combine peanuts, sugar and water.
2. 2
   Place over medium heat.
3. 3
   Cook and stir until mixture crystallizes and coats peanuts, about 10 minutes.
4. 4
   Spread peanuts in buttered 15 x 13 x 1-inch baking pan; sprinkle with salt.
5. 5
   Bake in a 300° oven for 15 minutes.
6. 6
   Lift and turn peanuts with metal spatula. Continue baking 15 minutes more and cool.
7. 7
   Store in covered container.
8. 8
   Makes 4 cups.