Sugared Pecans
6 ingredients
8 steps
Ingredients
- 1 egg white
- 1 Tbsp. cold water
- 1 lb. whole pecan halves
- 1 c. sugar
- 1 tsp. cinnamon
- 1 tsp. salt
Directions
-
1Preheat oven to 250°.
-
2Beat egg white and water until medium peaks form.
-
3Stir in pecans until coated.
-
4Mix sugar, cinnamon and salt.
-
5Add to pecan/egg white mixture.
-
6Stir until well coated. Spread on buttered cookie sheet.
-
7Bake 1 hour, stirring every 15 minutes.
-
8Remove, cool and store in tightly sealed container.
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