Sugared Pecans

Directions

1. 1
   Preheat oven to 300°.
2. 2
   Combine sugar, cinnamon and salt in small bowl; set aside.
3. 3
   Place egg white and water in medium bowl. Beat with electric mixer at medium speed until frothy but not stiff.
4. 4
   Pour pecans into egg white mixture; stir until coated. Add sugar mixture; stir until coated.
5. 5
   Spread on cookie sheet. Bake at 300° for 45 minutes, stirring every 15 minutes.
6. 6
   Cool completely.