Sugarless Apple Pie
4 ingredients
4 steps
Ingredients
- 6 c. apples
- 1 (12 oz.) can frozen apple juice concentrate
- 2 Tbsp. cornstarch
- 1/2 to 1 tsp. cinnamon
Directions
-
1Mix concentrate, cornstarch and cinnamon together and simmer until thick.
-
2Add in apples to coat.
-
3Pour into pie shell and cover with crust.
-
4Bake at 350° for 35 to 45 minutes or until done.
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