Sugarless Cookies

11 ingredients
5 steps

Ingredients

  • 1 c. raisins
  • 1/2 c. dates
  • 1/2 c. apples
  • 3 tsp. Sweet 'N Low or substitute
  • 1 c. water
  • 1/2 c. Crisco
  • 1 tsp. vanilla
  • 1 c. flour
  • 1 tsp. soda
  • 2 eggs, beaten well
  • 1 pkg. pecans

Directions

  1. 1
    Boil together dates, raisins, apples and water for 8 minutes. Add Crisco.
  2. 2
    While mixture is still hot, set pan in cold water to cool.
  3. 3
    Add flour, eggs and sweetener and add vanilla and nuts. Put in fridge to chill before dropping on greased cookie sheet by teaspoonful.
  4. 4
    Bake at 350° for 10 to 12 minutes.
  5. 5
    Each cookie equals 50 calories or 1 fruit serving.

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