Sugarless Ice Cream

Name: Sugarless Ice Cream
Ingredients: 1/2 gal. homogenized milk; 2 eggs, separated; 1/2 tsp. flour; 1 large instant sugarless vanilla pudding mix; 1 large Cool Whip; 2 tsp. vanilla; 4 to 6 pkg. Equal or Sweet and Low

7 ingredients

5 steps

Ingredients

1/2 gal. homogenized milk
2 eggs, separated
1/2 tsp. flour
1 large instant sugarless vanilla pudding mix
1 large Cool Whip
2 tsp. vanilla
4 to 6 pkg. Equal or Sweet and Low

Directions

1

Put small amount of milk in saucepan with flour.
2

Heat, add egg yolks slowly, stirring constantly to prevent curdling; set aside. Mix pudding mix with Cool Whip, milk, vanilla and Equal.
3

When milk, flour and egg yolk mixture gets cool, mix everything but egg whites.
4

When this is mixed, fold, don't stir, in beaten egg whites; if not sweet enough, add Sweet and Low.
5

Makes 1 gallon.