Summer Corn Salad
8 ingredients
4 steps
Ingredients
- 4 ears corn
- 1 red onion, cut into small dice
- 1 green bell pepper, cut into small dice
- 1 red bell pepper, cut into small dice
- Handful fresh cilantro, finely chopped
- 2 to 3 tablespoons extra-virgin olive oil
- Juice of 1 lime
- Kosher salt and freshly ground black pepper
Directions
-
1Shave the corn off the cob and place in a bowl.
-
2Add the onions, bell peppers and cilantro and mix.
-
3In a separate bowl, whisk together the olive oil, lime juice and a pinch of salt and pepper.
-
4Dress the corn with the mixture, adding additional salt and pepper if needed.
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