Stuffed Squash

9 ingredients
8 steps

Ingredients

  • 7 medium squash
  • 1 lb. ground beef
  • 1/2 c. onions
  • 1/4 c. celery
  • 2 Tbsp. Parmesan cheese
  • 8 oz. tomato sauce with mushrooms
  • 1 tsp. salt
  • pepper
  • 1/4 ?? bread crumbs

Directions

  1. 1
    Boil squash for 10 to 15 minutes in salted water.
  2. 2
    Brown ground beef.
  3. 3
    Split squash lengthwise; rake out the middle of squash.
  4. 4
    Combine meat, onions, celery, bread crumbs, middle of squash and cheese together.
  5. 5
    Add salt and pepper.
  6. 6
    Put in squash shells with tomato sauce.
  7. 7
    Sprinkle with cheese.
  8. 8
    Bake at 350° for 30 minutes.

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