Summer Evening Saute
10 ingredients
10 steps
Ingredients
- 2 lb Fresh brussel sprouts, stems removed and halved
- 1 packages Turkey Bacon, diced
- 2 medium Sweet onions, finely chopped
- 1 packages cherry tomatos, halved
- 2 clove garlic, minced
- 2 tbsp olive oil, extra virgin
- 1 tsp onion powder
- 1 tsp garlic powder
- 2 tsp Taco Seasoning
- 1/2 tsp salt
Directions
-
1Heat large skillet over medium-high heat and add Olive oil.
-
2Brown garlic and add onion.
-
3Saute until tender- crisp.
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4Add bacon and stir together well.
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5Cook partially and add brussel sprouts.
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6Cook until brussel sprouts are tender and bacon is fully cooked.
-
7Ross in tomatoes and stir well.
-
8Cook for another 5 minutes until heated through!
-
9Enjoy!
-
10!
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