Summer Melon Parfaits

5 ingredients
1 steps

Ingredients

  • 1/4 cup thawed lemonade concentrate
  • Lemon, orange or raspberry yogurt
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1 cup diced honeydew
  • 1 cup diced cantaloupe

Directions

  1. 1
    In a large bowl, combine lemonade concentrate and yogurt; fold in whipped topping. In each of four dessert glasses, layer with 1/4 cup honeydew, 1/4 cup lemon mixture, 1/4 cup cantaloupe and remaining lemon mixture.

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