Summer Salad

Directions

1. 1
   Remove the core from the tomatoes, cut in half, and slice thinly.
2. 2
   Peel and thinly slice the cucumbers.
3. 3
   Cut the onion in half and slice thinly.
4. 4
   Core the pepper and cut into thin strips.
5. 5
   Combine all vegetables in a salad bowl.
6. 6
   Combine sugar and vinegar in a small bowl.
7. 7
   Stir until sugar is dissolved.
8. 8
   Add oil, and salt and pepper to taste.
9. 9
   Whisk vigorously, then pour over vegetables.
10. 10
    Toss to coat.
11. 11
    Let marinate 30 minutes at room temperature before serving.