Summer Salad
10 ingredients
3 steps
Ingredients
- 3 to 4 medium tomatoes
- 1 small to medium onion (preferably Vidalia)
- 1 to 2 green peppers
- any other veggies (optional)
- 1/3 c. canola oil
- 1/3 c. balsamic vinegar
- 1/8 c. sugar or to taste
- 1 tsp. pepper
- 1 tsp. garlic
- 1 Tbsp. ketchup
Directions
-
1In medium bowl mix canola oil, balsamic vinegar, sugar, pepper, garlic and ketchup.
-
2Cut vegetables into bite size pieces and stir into mixture.
-
3Serves 4 to 6. Best when chilled.
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