Summer Salad

Directions

1. 1
   Start with equal amounts of crab and shrimp; base the size of the salad you want on that.
2. 2
   Defrost crab and shrimp in microwave; rinse and drain.
3. 3
   Put into bowl with juice of 1 lemon.
4. 4
   Let sit for 10 minutes.
5. 5
   Pour off liquid.
6. 6
   Stir.
7. 7
   Add your choice of the following:
8. 8
   shredded cheese, olives, green onions, bell pepper and celery.
9. 9
   Stir in enough mayonnaise to coat ingredients (enough to make them stick).
10. 10
    Sprinkle with lemon pepper.
11. 11
    Chill 30 minutes.