Summer Salad

10 ingredients
4 steps

Ingredients

  • 1 gal. chopped cucumbers
  • 5 medium onions, chopped
  • 4 garlic, chopped
  • 3 large sweet peppers
  • 1/2 c. plain salt
  • 5 c. sugar
  • 3 c. vinegar
  • 1 1/2 tsp. celery seed
  • 1 1/2 tsp. turmeric
  • 2 Tbsp. mustard

Directions

  1. 1
    Put the first 5 ingredients into ice and let stand 3 hours. Drain.
  2. 2
    Mix the remaining ingredients.
  3. 3
    Bring to a rolling boil. Heat jars.
  4. 4
    Can while hot.

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