Summer Salad

7 ingredients
6 steps

Ingredients

  • 1 (20 oz.) can crushed pineapple, drained
  • 1 (20 oz.) can Mandarin orange sections, drained and cut up
  • 1 pt. cottage cheese
  • 1 (10 oz.) carton nondairy topping
  • 1 large pkg. orange Jell-O
  • 1/2 c. chopped walnuts
  • 1 1/2 c. miniature marshmallows

Directions

  1. 1
    Mix pineapple, orange pieces and cottage cheese thoroughly. Add powdered Jell-O and stir until completely mixed.
  2. 2
    Stir in whipped topping.
  3. 3
    When these ingredients are completely mixed, stir in the nuts and marshmallows.
  4. 4
    Refrigerate salad.
  5. 5
    Sets in 30 minutes.
  6. 6
    Better left overnight before using.

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