Summer Squash

7 ingredients
4 steps

Ingredients

  • 3/4 stick butter or oleo
  • 2 cans celery soup
  • 1/2 lb. grated cheese
  • 2 c. Ritz crackers
  • 1 lb. yellow squash
  • 1 lb. zucchini
  • 1 onion

Directions

  1. 1
    Brown onion in butter or oleo.
  2. 2
    Add squash.
  3. 3
    Cook slowly until tender.
  4. 4
    Do not use additional water.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Celery

Celery

Ocean Mist

A NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1
Liniment oleo-calcaire

Liniment oleo-calcaire

Marque Repère, Mots d'Enfants

 Al‘Oleo

Al‘Oleo

E NOVA 3
Oleo girassol 100% espiga

Oleo girassol 100% espiga

Espiga

C NOVA 2

More Recipes to Try

Fresh Vegetable Salad

13 ingredients

Creme De Menthe Cheesecake

9 ingredients

The Day After Thanksgiving Turkey Sandwich

6 ingredients

My Cheater Mexican Rice

5 ingredients

Buttered Egg Noodles (Best Ever)

4 ingredients

Curried Mashed Sweet Potatoes

6 ingredients

Buttermilk Pound Cake

11 ingredients

Spicy Mango Chutney

10 ingredients

Mary'S Sweet Drop Biscuits

8 ingredients

Lechon A La Criolla (Cuban Style Pork A La Criolla)

9 ingredients

Rice, Cheddar & Spinach Pie

10 ingredients

Edamame Succotash

11 ingredients