Summer Squash With Apple

7 ingredients
5 steps

Ingredients

  • 2 small summer squash
  • 1/2 small tart apple
  • 1 cup chicken broth
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/8 teaspoon nutmeg
  • 1 tablespoon minced chives or 1 tablespoon parsley

Directions

  1. 1
    Trim ends from squash and cut into thin slices.
  2. 2
    Core apple and cut into thin slices.
  3. 3
    In a medium saucepan, combine squash, apple, chicken broth, salt, pepper and nutmeg.
  4. 4
    Cook until squash and apple are tender, 6-8 minutes.
  5. 5
    Serve garnished with chives or parsley.

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