Summertime Punch

6 ingredients
5 steps

Ingredients

  • 8 tea bags
  • 3 qt. boiling water
  • 3/4 c. sugar
  • 1 (32 oz.) bottle ginger ale
  • 1 (12 oz.) can frozen lemonade
  • 1/2 bottle almond extract

Directions

  1. 1
    Steep tea in water for 10 minutes.
  2. 2
    Remove tea bags and mix tea with remaining ingredients.
  3. 3
    Chill.
  4. 4
    Ginger ale may be chilled and added just before serving if more carbonated punch is desired.
  5. 5
    Serves 15.

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