Sundae Bubble Crown

9 ingredients
9 steps

Ingredients

  • 1 c. water
  • 1/2 c. butter
  • 1 c. flour
  • 4 eggs
  • 1 pkg. chocolate fudge frosting mix
  • 2 Tbsp. light corn syrup
  • 3 Tbsp. butter
  • 2/3 c. milk
  • 2 qt. any flavor ice cream

Directions

  1. 1
    Heat oven to 400°.
  2. 2
    Heat water and 1/2 cup butter to rolling boil.
  3. 3
    Stir in flour.
  4. 4
    Stir vigorously over low heat about 1 minute or until mixture forms a ball.
  5. 5
    Remove from heat.
  6. 6
    Beat in eggs all at once.
  7. 7
    Continue until smooth.
  8. 8
    Drop by rounded teaspoonfuls onto ungreased baking sheet.
  9. 9
    Bake 25 to 30 minutes.

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