Sunday Chicken

5 ingredients
5 steps

Ingredients

  • 6 boneless chicken breasts
  • 6 slices bacon
  • 1 c. sour cream
  • 1 pkg. dried beef
  • 1 can cream of mushroom soup or cream of chicken soup

Directions

  1. 1
    Line 4 x 7-inch pan with chipped beef.
  2. 2
    Roll bacon around each chicken breast and place in pan.
  3. 3
    Mix sour cream and soup together.
  4. 4
    Pour over chicken.
  5. 5
    Bake in a 250° oven for 2 hours. Do not cover.

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