Sunday Paella

Ingredients

• 1-1/2 pounds boneless skinless chicken breasts, cubed
• 3 tablespoons canola oil
• 1 pound smoked sausage, cut into 1/4-inch slices
• 1 small onion, chopped
• 1-1/2 cups uncooked long grain rice
• 2 teaspoons Italian seasoning
• 1/4 teaspoon ground turmeric
• 1/4 teaspoon pepper
• 3 cups chicken broth
• 1-1/2 pounds uncooked medium shrimp, peeled and deveined
• 1 can (28 ounces) diced tomatoes, undrained
• 1-1/2 cups frozen peas, thawed
• 1 tablespoon sugar