Sunday Roast

8 ingredients
6 steps

Ingredients

  • 3 to 4 lb. roast
  • 1 lb. pinto beans, soaked
  • 1 can Ro-Tel tomatoes
  • 1 small can tomato sauce
  • 1 onion, sliced
  • 2 to 4 tsp. chili powder
  • salt and pepper
  • 4 Tbsp. sugar

Directions

  1. 1
    Layer with beans, roast, onion and seasonings and then pour tomato sauce on top.
  2. 2
    Cover with water to 2 1/2 inches from the top of the roaster pan.
  3. 3
    Bake at 250° for 12 hours in oven.
  4. 4
    This may be cooked in a slow cooker.
  5. 5
    Cook on low for approximately 12 to 18 hours.
  6. 6
    Add a salad and bread and you have Sunday dinner.

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