Sunny Tropical Kabobs
8 ingredients
12 steps
Ingredients
- 1 pound Chicken Tender Strips
- 1 bottle (12 1/4 Oz. Size) America's Choice Caribbean Jerk Marinade
- 1 whole Mango
- 1 whole Red Bell Pepper
- 1 whole Yellow Bell Pepper
- 1 whole Orange Bell Pepper
- 1 pinch Salt
- 1 Tablespoon Ground Black Pepper
Directions
-
1Fire up your indoor grill on medium heat.
-
2Marinade chicken with the jerk marinade in the fridge for 30 minutes or 1 hour.
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3Soak bamboo skewers in water.
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4Chop peppers into 1 1/2 to 2-inch pieces.
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5Chop mango into cubes.
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6After marinating, take chicken out of refrigerator.
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7Grab a skewer and add a chicken cube, a mango cube, and a piece of pepper.
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8Repeat until there are at least 2 of each on every kabob.
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9Sprinkle kabobs with some salt and black pepper.
-
10Spray grill with nonstick spray.
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11Add kabobs to the grill and cook until chicken pieces are thoroughly cooked, about 30 minutes.
-
12Remove from heat.
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