Sunset Salad

7 ingredients
3 steps

Ingredients

  • 4 cups greens washed and dried, such as watercress or arugula, look for organic ingredients.
  • 1/2 cup kale purple, stemmed and torn
  • 1/2 cup watermelon radish cut very thin, use mandoline for ease
  • 1/2 cup carrots rainbow, peeled, cut very thin, use a variety of colors.
  • 1/4 cup micro greens
  • 2 tablespoons pomegranate seeds
  • 4 tablespoons almonds sliced natural, toasted, optional.

Directions

  1. 1
    To serve: combine ingredients in a large bowl, toss with 6 T. of Sunset Vinaigrette (see recipe) and serve.
  2. 2
    This recipe may not be reproduced without the consent of its author, Karen Sheer
  3. 3
    http://azestforlife.com

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