Sunshine Cake
6 ingredients
4 steps
Ingredients
- 1 box yellow cake mix (Duncan Hines)
- 1 c. crushed pineapple
- 1 c. sugar
- 1 (6 oz.) pkg. vanilla pudding (not instant)
- 1 (9 oz.) frozen whipped topping, thawed
- 1 can frozen coconut
Directions
-
1Prepare cake by package directions.
-
2Spoon into a 9 x 13-inch pan.
-
3Bake at 350° until cake is done.
-
4Remove and punch holes with toothpick in top of cake.
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