Sunshine Cake

Name: Sunshine Cake
Ingredients: 1 (300 ml) caneagle brand sweetened condensed milk (regular or low-fat); 3 eggs; 12 cup crisco vegetable oil or 12 cup canola oil; 34 cup orange juice; 1 tablespoon orange zest; 1 teaspoon vanilla extract; 2 12 cups all-purpose flour; 2 teaspoons baking powder; 14 teaspoon salt; icing sugar (to garnish)

10 ingredients

8 steps

Ingredients

1 (300 ml) caneagle brand sweetened condensed milk (regular or low-fat)
3 eggs
12 cup crisco vegetable oil or 12 cup canola oil
34 cup orange juice
1 tablespoon orange zest
1 teaspoon vanilla extract
2 12 cups all-purpose flour
2 teaspoons baking powder
14 teaspoon salt
icing sugar (to garnish)

Directions

1

Preheat oven to 350F Grease a 10- inch Bundt pan.
2

Beat sweetened condensed milk, eggs and oil until well combined.
3

Add orange juice and zest and vanilla extract.
4

Beat well.
5

Add remaining ingredients and beat until just combined.
6

pour batter into prepared pan.
7

Bake in preheated oven for 50 minutes or unitl a toothpick inserted in center comes out clean.
8

Dust with icing sugar before serving .