Sunshine Salad
7 ingredients
7 steps
Ingredients
- 1 pkg. lemon flavored gelatin
- 1 c. hot water
- 1 (No. 2) can (2 1/2 c.) crushed pineapple
- 1 Tbsp. vinegar
- 1/2 tsp. salt
- 1 c. grated carrot
- 1/3 c. chopped pecans
Directions
-
1Dissolve gelatin in hot water.
-
2Drain pineapple, reserving syrup.
-
3Add water to syrup to make 1 cup; add to gelatin with vinegar and salt.
-
4Chill until partially set.
-
5Fold carrot, pineapple and nuts into gelatin.
-
6Turn into individual molds or 10 x 6 x 1 1/2-inch dish.
-
7Chill until firm.
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