Super Bowl:
8 ingredients
8 steps
Ingredients
- 1/2 pound Mushrooms [fresh, thinly sliced]
- 1/2 pound Potatoes [new, thinly sliced]
- 6 ounces Sausage [your choice, sliced thinly]
- 2 tablespoons Olive Oil
- 1 Salt and Pepper [to taste]
- 10 ounces Spinach [frozen, chopped, squeezed dry]
- 1 cup Cheddar [sharp, grated]
- 1 pound Pizza Dough [room temperature]
Directions
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11. Preheat oven to 400.
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22. On a rimmed baking sheet, toss the mushrooms, potatoes, and sausage with the oil. Season with salt and pepper.
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33. Roast, tossing once, until the potatoes are tender. 20 - 25 minutes. Let cool.
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44. Transfer to a bowl and fold in the spinach and cheddar.
-
55. Divide the dough into six pieces and, on a floured surface, pull and roll into a 6 inch round.
-
66. Dividing evenly, spoon the mix onto one side of the round leaving a 1/2 inch border.
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77. Wet thhe border with water and fold the dough over to form a semicircle. Press firmly to seal. Crimp if desired.
-
88. Place on parchment lined baking sheet. Cut several small slits in each and bake till golden brown. About 20 - 25 minutes.
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