Super Easy Braided Bread

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Add sugar, oil and salt.
3. 3
   Add three cups flour; mix well.
4. 4
   Add enough flour to make a nice soft dough. Knead 8 minutes.
5. 5
   Place in greased bowl.
6. 6
   Let rise until double in size.
7. 7
   Punch down.
8. 8
   Divide in 3 parts.
9. 9
   Roll out in strands, 10 x 14-inches long.
10. 10
    Braid and place on sheet either straight or crescent shaped.
11. 11
    Let rise to double.
12. 12
    Bake at 400° until golden brown.