Super Hamburger Soup

14 ingredients
7 steps

Ingredients

  • 1 lb. lean hamburger
  • 1/2 c. cubed raw potatoes
  • 2/3 c. diced celery
  • 8 oz. can tomato sauce
  • 2 tsp. salt
  • dash of cayenne pepper
  • 1/2 c. frozen peas
  • 1 c. diced onions
  • 1 c. sliced carrots
  • 1 c. shredded cabbage
  • 1/4 c. raw rice
  • 1/2 tsp. thyme
  • 2 beef bouillon cubes
  • 1 1/2 qt. water

Directions

  1. 1
    Brown hamburger and onion in soup pot.
  2. 2
    Drain off all fat. Add potatoes, carrots, celery, cabbage and tomato sauce.
  3. 3
    Bring to a boil.
  4. 4
    Add rice and other ingredients except peas.
  5. 5
    Cover and simmer 50 minutes.
  6. 6
    Add peas and cook another 5 to 10 minutes. Put in bowls and sprinkle with Parmesan cheese.
  7. 7
    Makes 6 servings, 200 calories each.

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